Umberto

25 novembre 2022

Excellent gluten-free pizza and the rest of the menu too, AIC certified, excellent service, nice venue with Neapolitan music in the background, truly highly recommended. When I go back to Naples it'll be a sure stop.

3 gennaio 2020

Everything excellent gluten-free with a wide choice of traditional Neapolitan dishes. Even the pizza is one of the best gluten-free ones tried in Naples. A regular stop every time we come to Naples.

27 ottobre 2018

I ate at this restaurant twice. Everything really good, with and without gluten. Great variety of dishes for us celiacs, from appetizer to dessert. I didn't order the pizza, because I'm really picky about it, but I had the focaccia instead of bread.... well, next time I'll go for pizza!!! Compliments also for the service and friendliness. Not to be missed.

2 giugno 2015

Everything excellent, with gluten and without. The gluten-free fried food is fantastic, as are the spaghetti, not to mention the appetizers (chickpea meatballs with mozzarella) and first courses. Historic venue in a great area. We'll be back

17 febbraio 2015

Good pizza, normal! kind staff! first and second courses also available without problems!

19 novembre 2014

Everything delicious! Gluten-free and top quality dishes clearly marked. Compliments

8 novembre 2014

Everything worthy of applause. Variety of choice. Food quality. Staff courtesy.

25 ottobre 2014

Very good and quality.

11 marzo 2014

A really excellent pizza. Very similar to the Neapolitan pizza made with wheat flour. Excellent the house fried food, and the hot chocolate cake. I'll come back and I recommend going there.

27 febbraio 2014

I had a great experience. Really helpful staff, products for celiacs clearly marked on the menu and wide choice. Excellent the gluten-free fried food, as well as the pasta alla genovese and the little cake with the hot chocolate center. I recommend it

31 gennaio 2014

Excellent gluten-free dough, really similar to the regular one. The price is a bit high, but I think it's normal given the cost of the gluten-free semi-finished product. Excellent the choice to indicate on the menu all the gluten-free options, which makes the customer feel at ease and not 'ghettoized'. In short, Umberto approved with flying colors!!!

31 gennaio 2014

negative experience regarding the quality of the pizza. good the service and the restaurant. high price

11 gennaio 2014

In early December I tried the gluten-free pizza with roasted eggplant and various small fried foods, absolutely terrible all around, I'm sorry because it's one of my favorite restaurants, but I'll give it another chance soon.

2 dicembre 2013

I was recently unfortunately diagnosed with gluten intolerance. I have to say I was already a customer of umberto's and before I found the Neapolitan pizza excellent. Now I went back to try my gluten-free pizza and my judgment is: really excellent, excellent dough and excellent ingredients. Also the Italian-style fried food was excellent. Absolutely recommended, also given the helpfulness of the owners and the dining room staff.

28 ottobre 2013

First time at Umberto's and I have to say excellent pizza. It really felt like the regular pizza: a real satisfaction for me who for only a couple of years has had to resort to gluten-free products. Congratulations also for marking the foods and dishes available gluten-free. Excellent the ricotta and Williams pear cake. I'll definitely come back.

9 settembre 2013

I was at Umberto's last night to eat an excellent gluten-free pizza. It felt like the regular pizza! Also they have a menu marking all the kitchen dishes that can be served and prepared gluten-free. Really cutting-edge. Congratulations

7 settembre 2013

Were you really at Umberto's? My gluten-free pizza was excellent, actually it felt like the 'real' one, so much so that I told the waiter he had made a mistake and brought me the regular one. But it was the gluten-free one! Excellent

21 agosto 2013

terrible service. shameful gf pizza: it was a tiny thing, full of oil and horrible. learn your trade!!!

5 dicembre 2012

the pizza is definitely poor quality and this doesn't do credit to a pizzeria in the heart of Naples. For the kitchen instead the comment is positive.

17 agosto 2012

I got a "real deal" gluten-free pizza, but there was nothing real about it! Poor quality of the dough and the mixture didn't blend with the pizza base. Thin, rubbery, undercooked! A real disappointment, for me who's a certified Neapolitan!!! :-((

4 gennaio 2012

The gluten-free pizza is so-so, it seems soaked in oil!