Trattoria Borgo San Francesco

28 agosto 2021

The staff and the owner pay a lot of attention to food intolerances. Just inform the staff and they will guide you on the dishes. For celiacs the whole menu is available,

26 agosto 2021

Truly everything good! The house appetizer really generous and the bruschette are excellent.. the truffle tagliolini are wonderful!!! Highly recommended!!!!

7 agosto 2021

The whole menu was also gluten-free, the dishes I had gf, appetizer with bruschette - fettuccine - tiramisù, really good. Compliments to the whole staff

10 agosto 2020

We ate here two nights in a row with my celiac daughter. I confirm Valy's comment in every respect. Highly recommended.

1 agosto 2020

We ate really well! The whole menu also in GF version. Helpful and attentive staff! Highly recommended!!

1 gennaio 2020

Welcoming staff. Really beautiful venue right downtown. Excellent food. And a wide choice of homemade gluten-free products. Fantastic

18 agosto 2018

Found them thanks to the app. Staff really kind and knowledgeable. Gluten-free excellent like the pasta and the sauces ... Meats excellent. Recommended.

3 gennaio 2018

I was on vacation in Perugia for New Year's. I took my friends to dinner on the recommendation of this app and we had a really great time. Everything handmade with fresh products. They served me excellent warm bread and handmade GF maltagliati with sausage, truffle, mushrooms and ricotta. Practically the whole menu available (even a splendid tiramisu with homemade ladyfingers!!!). Extremely kind and attentive in a medieval-style setting. Standard prices. Highly recommended!!!

15 luglio 2016

You can only write good things about this restaurant, we've been going since it was at the old location on via della Sposa, but in the last few months we've been often at the new location on via dei Priori, decidedly more spacious and welcoming, both alone and bringing friends from out of town who were pleasantly struck. The menu choice is varied, an excellent combination of tradition and innovation, excellent product quality especially for the price, tasty dishes, cooked well and served in a pleasant atmosphere. Almost the entire menu is also gluten-free, the dishes that aren't can be adapted. Note well that the gluten-free pasta is fresh handmade, not the usual dry penne and fusilli they try to pass off around...Excellent the cuts of meat, perfect grilling and truly quality cured meats. The dish that struck us most lately is the duck and guinea fowl terrine with Norcia black truffle, a real delicacy with whole truffle shavings. What else to say, in Perugia it's really the best.

15 luglio 2016

You can only write good things about this restaurant, we've been going since it was at the old location on via della Sposa, but in the last few months we've been often at the new location on via dei Priori, decidedly more spacious and welcoming, both alone and bringing friends from out of town who were pleasantly struck. The menu choice is varied, an excellent combination of tradition and innovation, excellent product quality especially for the price, tasty dishes, cooked well and served in a pleasant atmosphere. Almost the entire menu is also gluten-free, the dishes that aren't can be adapted. Note well that the gluten-free pasta is fresh handmade, not the usual dry penne and fusilli they try to pass off around...Excellent the cuts of meat, perfect grilling and truly quality cured meats. The dish that struck us most lately is the duck and guinea fowl terrine with Norcia black truffle, a real delicacy with whole truffle shavings. What else to say, in Perugia it's really the best.