Tigullio

RestaurantPizzeria

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Reviews (3)

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Lidia

11 febbraio 2016

Six months for a reply to an unsatisfied customer's comment is really a lot...

Responsabile Tigullio

10 febbraio 2016

Given the date of the review, you probably went to the restaurant during Ferragosto week. The venue, especially in summer periods, is often full and it's therefore advisable to book. We're sure the staff did everything possible to try to satisfy your requests even given a situation of above average crowding. The fact that some dishes, during the evening, aren't available is a sign of fresh and genuine products and therefore limited. As for the GF dishes, they're all available with no reservation (except pizza for rising reasons), but for organizational reasons and to reduce the wait it's advisable to book. Apologizing for the inconvenience we invite you to come visit us again, the Tigullio Restaurant staff

gasbip

18 agosto 2015

Abbiamo scelto il campeggio anche per la comodità di avere un rist SG....Errore! la prima sera che siamo arrivati si sono lamentati perché non avevamo prenotato e hanno detto che dovevamo prenotare tutti i giorni della settimana se volevamo andare. in sintesi senza prenotare non avevano nulla...no pizza, no pasta....alla fine mi sono mangiata una braciolina...di contorno le patate non potevano darmele, le verdure cotte nemmeno.. solo insalata! E menomale mi ero portata un pacco di creacker perché non avevano nemmeno due gallette...che dire? non ci siamo più tornati!!!

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