Shiko'

3 ottobre 2017

Really nice place, excellent quality for an all you can eat Japanese restaurant. There's an extremely kind Italian waiter who explains what we can and can't eat, almost everything except fried food, dishes with strange and/or reduced sauces, and the soy noodles. They don't have gluten-free soy sauce, but we can bring our own if needed. I've been there twice with friends and I'll go back. Let me preface that I'm symptomatic. I recommend it!