Osteria Stallo del Pomodoro

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Reviews (13)

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Elisabeth 3

2 giugno 2024

We're from Holland and we ate really well even gluten-free. Gnocchi with homemade sauce 🥰

Davide e Elettra 5

2 gennaio 2024

We often eat at this restaurant, the only one downtown (hoping I'm wrong). The dishes are excellent, including the gluten-free ones. Kind, qualified staff.

Gessica 5

14 febbraio 2023

I had excellent tortellini in broth, never had them so good, not to mention the focaccia, indescribable. Highly recommended place.

Michela 5

17 settembre 2022

Right in the center, offering a homemade local menu, well-stocked cellar. Impeccable service. Excellent gluten-free options.

valy 2

31 dicembre 2018

I really won't stand being mocked.they had the nerve to serve me a plate of completely mangled tagliatelle having the waitress say they were maltagliati because the tagliatelle had run out. for the first time in my life I sent back a dish (also telling the waitress the brand of the tagliatelle!!) and after 15 minutes she brought me the plate of....tagliatelle....but how?? hadn't they run out??? the only positive note is that they had the sense not to charge me for it! I don't like being mocked, I definitely won't go back.

Giuditta 5

23 aprile 2018

I went there yesterday with friends. I was the only one intolerant to gluten (as well as lactose) but for the first time I wasn't treated differently, everything was excellent and lots of things (like the tagliatelle, but not only) were shared with the non-celiacs. To top it all off, excellent homemade bread and exceptional breadsticks. When I go back to Modena I'll definitely stop by for another meal

massimo 5

21 novembre 2017

simple but refined place. Very kind staff. Excellent food, gluten-free too. Worth trying.

EMI 5

13 ottobre 2017

One of the best osterias in Italy!

Emi 5

13 ottobre 2017

One of the best Gluten Free osterias in Italy. Traveling I've visited several but this is the best! From homemade breadsticks and focaccia, to fried salt cod balls and potato gnocchi with pesto and almond flakes... I highly recommend it!

Ho mangiato divinamente 5

26 gennaio 2017

the tortellini were really good, various types of homemade bread..no flaws! I ate with total peace of mind! the venue is rustic and welcoming, polite and professional staff! next time I'm in Modena it will be a regular stop!

Livio 5

22 gennaio 2017

Excellent gluten-free dishes

Gaia 5

22 marzo 2015

One of my absolute favorite restaurants! The tortellini in broth are excellent, the risottos, the bread served warm, the shank, the Barozzi-style cake, sometimes they also make gluten-free gnocco served with culaccia as an appetizer, divine! And then they're all really nice and knowledgeable. I highly recommend it!

sonia 5

25 novembre 2014

good venue, nice, elegant, downtown Modena; excellent service good gluten-free dishes, even if not a huge choice! few but good ;)

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