Reviews (1)
Write a reviewGiorgio
27 aprile 2017
You can't claim the title of gluten-free venue when you don't have appetizers available except raw fish only, poor pasta choice for first courses and no availability of bread or its derivatives except non-fresh rice cakes. This is posted for the sole purpose of encouraging greater attention to the gluten-free dining they advertise themselves for. I will come back soon to check again. I'm hopeful.