Reviews (3)
Write a reviewDaniela
8 novembre 2022
First time in my life I've left more than half the pizza. Thin, hard and greasy pizza. Also tried the pasta and risottos. Generous portions but toppings a bit bland
chiara
13 aprile 2016
Few gluten-free things, they don't even have bread and the quantities are terrible
Claudia
6 novembre 2015
Despite the place having AIC certification, based on my experience I can say they're not very careful about the celiac's food safety (they were about to top a takeaway pizza with eggplant using breaded vegetables, with gluten; they noticed in time and told me, but they didn't have any unbreaded eggplant). For this reason I preferred not to go back, but the pizza was decent.