La Trizzera

12 agosto 2019

Endless waiting times; when we asked the owner to turn up the air conditioning, he came into the dining room yelling and cursing at our friend (the one who had made the polite request); my gluten-free pizza arrived at the table, after several reminders, when everyone had already finished their meal. I kindly asked to have it taken back and, again from the owner, I heard various excuses about their delays. When I pointed out that my pizza was burnt to a crisp and I refused to eat it or take it home he wouldn't admit their mistake.

15 aprile 2014

Since they bought the oven dedicated exclusively to gluten-free the pizzas are really good and also cooked well on the bottom (usually they're not well cooked) recommended even though a bit pricey.

20 marzo 2014

The quality of the products is excellent...the pizza, is the only place I've discovered so far in the province where I can call it that, it's really good!Recommended...