La Pergola

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Reviews (6)

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Enrica

25 luglio 2020

I was there last night with my 6-month-old granddaughter, after booking. 40 minute wait for the mixed grill. The fries were oven-baked (a totally different taste and the menu said fried). The dessert was a gluten-free seadas, a regular one and a crema catalana- the cream arrived after 35 minutes and the seadas after another 15 minutes. I called the waiter about my seadas because it was raw... response to my complaint: if you're in a hurry, you shouldn't go to a restaurant on a Friday night with a baby... shameful! Not recommended!!

Monica

7 settembre 2018

If you're celiac I don't recommend this venue, my boyfriend and I felt sick after eating the gluten-free pizzas, while we were eating the waiter was cleaning the tables next to us, which are joined, spraying degreaser without much care, in Alghero there's better try the Aragon.

Laura

5 agosto 2018

The venue is wonderful. The staff really helpful. Excellent service. Excellent food quality. I went there 3 times in a week and always had a great experience. Highly recommended

Giuliano

20 agosto 2017

Excellent venue both in choice and quality of food, even GF, with attention to tradition. Excellent choice of Sardinian wines. Excellent GF seadas. It's very busy, better to book

Eli

5 agosto 2017

Excellent variety of choice for celiacs. Fresh and good quality products, from appetizer to dessert. Recommended.

Cristina

14 giugno 2016

Really excellent!! Great variety of dishes, from first courses to pizzas and, obviously, second courses, not to mention the desserts: a great choice, not the usual fruit salad ("and make do with that"): I had the seadas with honey, but there was also chocolate cake, a spoon dessert and a tart. They're not amateurs, actually they're really attentive to the celiac issue (they're also AIC certified). In short, I left really satisfied!!!

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