La Lupa

7 marzo 2020

It's been months since I requested to have Lupa added to this list and I finally managed it. Only those who live with celiac disease can understand the happiness of finding a place to eat without fear of getting sick. I've been a customer of this restaurant for years and I consider it one of the best on the Tuscan coast. The quality is excellent, the professionalism and care for customers are top notch. And having such a varied and such good menu, really, is priceless.

29 febbraio 2020

I've eaten at this restaurant many times always safely, the owners have a celiac daughter, excellent service and dishes, the fried food is superb!! You just need to mention it when booking.

29 febbraio 2020

My family and I have known this venue since it was a small trattoria, the food has always been quality. then my daughters turned out to be celiac and I stopped going until I found out they were equipped for celiac disease and other intolerances.There's no difference between gluten-free and gluten. The first courses are really delicious and for my daughters they make fabulous fish fillets not to mention the desserts. The portions are generous and the value for money fair.

29 febbraio 2020

My family and I have been customers since they were a small trattoria. The cooking is fabulous. Then I found out my daughters are celiac and not knowing they were equipped I had stopped going. Then I found out they were really knowledgeable about celiac disease and also other intolerances. There's no difference between gluten-free and gluten.My daughters eat really delicious first courses there and they prepare them elaborate fish fillets that are fabulous, not to mention the desserts. The portions are generous and the value for money fair .