La Forbice

RestaurantPizzeria

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In the heart of Velletri's historic center, La Forbice combines pizzeria, grill house and sandwich shop with dedicated attention to those who cannot eat gluten: dough made with specific flours, separate preparation areas and oven to avoid contamination, and a full gluten-free menu ranging from appetizers and first courses with homemade fresh pasta to desserts prepared in a dedicated workshop. Also worth trying: the grilled meat and the great classics of Lazio cuisine.

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Reviews (8)

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Barbara e Marco 5

6 mesi fa

We often go for the €10 menu plus drinks, obviously also available gluten-free with a small surcharge. Everything cooked really well, with the right portions. Thanks to this initiative, elderly people, retirees or families can eat out, well-cooked food, always treated kindly. In the evening the pizzas are excellent, both regular and gluten-free.Thank you!

Gennaro 4

28 febbraio 2023

Roman-style, large pizza dough; good, light and digestible.

Federica 3

22 giugno 2020

The pizza isn't like it used to be... A few years ago it was really delicious

Luca 2

22 ottobre 2015

first time: there are two of us, gluten free pizza and fried food, the pizza dough is made well and the texture is pleasant, too bad it doesn't taste of anything, toppings included. That night we both felt sick and keep in mind that one of the two isn't celiac and eats gluten free by choice. We thought it was an isolated case, it can happen, the place is very big and always full so... we try again. second attempt: we mention the problems we had in advance, this time we only order pizza. The situation improves, we didn't feel sick but the flavors are still elusive, oh well, the place is cheap, we could go back, maybe. third attempt: we're with friends, 4 in total, 2 gluten free pizzas 2 regular pizzas. Our friends' dismay at the flavor is obvious, blindfolded you wouldn't have recognized the ingredients. That night we all felt sick. Enough, attempts exhausted, for us it's out!!

Silvia 5

11 agosto 2015

I ate really well

Stefania 3

9 agosto 2014

I don't know if it was by chance but after an hour I felt sick

Valentino 3

21 aprile 2014

Poor quality pizza

veronica 4

14 marzo 2014

gluten-free pizza really good. thin and crispy. better eaten hot.

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