La Foggia

26 agosto 2018

We confirm: EXTREMELY SLOW service! However the gluten-free pizza and the set meal for non-celiacs good. Go there if you have patience and a couple of hours (or even three) available to eat... we were on vacation so no problem!

24 dicembre 2016

Slow service, old and not very clean venue, regular pizzas with dough not well risen (someone felt sick). Gluten-free pizza barely passable. ..in short a "nightmare" venue even after Cannavacciuolo's visit

26 luglio 2016

Last week with the family we ate a gluten free pizza. Excellent pizza. I'd dare say the "mexicana" superb.

25 luglio 2016

I went back to this venue after the TV show. The venue has definitely improved. The pizza was very good

28 marzo 2016

I had a house pizza. The taste wasn't bad, but the dough was a bit hard and difficult to cut, maybe because thin. The size was smaller than normal. The service a bit slow even though the staff nice. They're maybe a bit too informal. My son says another visit from chef Cannavacciuolo's show could help. All things considered anyway, with no alternatives I recommend it

9 marzo 2016

I discovered this restaurant three years ago, thanks to the pizza fair held in Alberobello that summer. the first impression was really excellent: the stand had a wood-fired oven and the pizza was exquisite, definitely the best gf ever eaten. the week after I went back on a Sunday, obviously the fair was over so I went to the venue itself. I was disappointed eating a much worse pizza...I don't know if this was solely due to the electric oven. anyway the pizza is acceptable, it's also true there's worse around. the atmosphere is very pleasant.

21 marzo 2015

Nice and welcoming place. The only flaw is the food. The pizza is really inedible. Wood-fired oven. Long wait times

30 agosto 2014

Gluten-free pizza acceptable. As for desserts: panna cotta and crema catalana. Attentiveness and courtesy excellent.