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Lil

24 settembre 2019

If you're just pretending to be celiac it's fine, but for a real intolerant/allergic person no, the pizza is made and cooked in the same room where they make the classic pizzas, the only thing is it's placed on a pan before cooking, so there's a lot of contamination. For non-celiac people it's perfect

Alessandro

25 maggio 2018

Excellent gluten-free pizza. Venue quite crowded especially on weekends, better to book.

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