L'Uva e il Malto

16 agosto 2021

I went to this place after reading online the menu which seemed to have both land and sea dishes. When I arrived the menu was totally different and mainly sea dishes. I ordered a carbonara good honestly, but really expensive and at first they wanted to make it with the Veneziane brand tagliatelle....luckily in the end they had spaghetti.

2 settembre 2020

Satisfied! that's the right word, impeccable cooking attention to detail really fresh fish, the lactose-free sorbet something spectacular! family-run really kind, highly recommended!