Il Vicolo Corto

RestaurantPizzeria

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Reviews (4)

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cinzia

15 febbraio 2020

intimate, nice venue, attentive staff and gf pizza with a distinctive flour mix..FABULOUS

Caterina

21 giugno 2018

Soft and digestible pizza, made with corn, rice and carob flour. It's good and light. But I get the impression the dough is frozen and then used at the right moment....too bad! But I'll definitely go back.

Silvia

16 gennaio 2018

the place is small and homey, the service is good, I tried the gluten-free pizza and found it very good, soft and well topped

Francesca

9 luglio 2016

I go there occasionally for the gluten-free pizza, the staff is very attentive to product contamination. Prices normal.

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