Il Veliero
RestaurantPizzeria
Contact
- Via Albalonga, 46 , Roma
- 06/77209731
- ilveliero1@gmail.com
- chiuso il lunedì
Ristorante pizzeria nel quartiere Appio Latino, a pochi passi da Piazza Re di Roma, che dal 2002 propone quasi tutto il menu anche in versione senza glutine: pizza, pinsa, pasta fresca, gnocchi, fritti e dolci. La cucina spazia dal pesce mediterraneo alla carne, con influenze calabresi, e per il senza glutine usa aree di lavoro, forni e friggitrice dedicati. Pane senza glutine fatto in casa e attenzione anche alle esigenze senza lattosio.
Photos
Reviews (37)
Write a review22 giugno 2022
I ate really well, the fried food is made exclusively gluten-free and it seemed excellent. Between the pizza and the pinsa, I liked the pizza dough more, even though both were good. Service more than fast. Every dish can also be made gluten-free. The only suggestion is to widen the choice of gluten-free beers a bit, when I was there they only had one type. Highly recommended!
12 marzo 2022
Really nice restaurant, really well furnished inside. Gluten-free food really delicious!! I had a fried food appetizer and a Roman pinsa alla carbonara that were out of this world! Excellent value for money! Really kind and helpful staff. Short waiting times. Highly recommended!!
2 luglio 2018
AIC affiliated. Many gluten-free things even fried food, pizza good and a lot of choice, excellent prices.
4 novembre 2017
To be avoided for pizza and fried food. We got a fried starter and a pizza all gluten-free and a fried starter and a regular pizza. Both gluten-free and regular were no different because both were inedible, product quality: poor. Location not exactly cutting-edge, service adequate, fair price. Positive notes: Wide and identical menu both regular and gluten-free
20 gennaio 2017
Wide choice of dishes. Courteous and helpful staff. Really good bread!
3 novembre 2016
I've been there 4 or 5 times, they're extremely kind, the choice is huge, the quality excellent. the fried food is also very good. I recommend it especially to lovers of Calabrian cuisine.
31 maggio 2016
Every time I come across a gluten-free restaurant, after saying I'm celiac, I always ask for information about the precautions they take to avoid contamination.When I asked them they got puzzled, giving me unconvincing answers and with a condescending attitude....Poor pizza and service. Never again.
31 marzo 2016
Excellent service, staff trained to satisfy those with food intolerances, not only celiacs. Very good food quality. During my short stay I'll go back.
9 febbraio 2016
I ate the homemade gluten-free bucatini with cheese, pepper and zucchini flowers: excellent!! The staff very discreet and extremely kind. Good prices. I recommend it to all celiacs, the menu is wide.
15 ottobre 2015
I'm celiac and for the first time I was able to choose from the menu as if I weren't!!! Everything was very good and the waitress efficient and extremely courteous!! I will definitely come back!!!!
8 ottobre 2015
Never tried anything so poor. By the second slice of pizza my jaw was crying for mercy. Truly an endless sadness
6 luglio 2015
A year ago, leaving work, I stopped to get a takeaway gluten-free focaccia ... They made a fuss because I hadn't ordered it in the afternoon
21 giugno 2015
Fast and friendly service, even though it was a Saturday night and the place was packed. pizza and fried food good and made fresh, so much so that I was even able to have lactose-free mozzarella added since I'm intolerant, on the zucchini flower. The waiter confirmed that everything can be substituted with lactose-free mozzarella except the fried mozzarella balls.... In short, a great discovery! We didn't try the desserts but next time they won't be missing! We will definitely come back! I highly recommend it!
11 giugno 2015
I got a gluten-free pizza to take away to try it, the service fast and kind, very good price and I liked the pizza..From my experience I recommend it
4 giugno 2015
I endorse the last 4 reviews without adding anything else...so the result is that I strongly advise against it!
14 aprile 2015
Gluten-free pizza and fried food barely edible (but they sell the fried food at a gold-plated price). The first courses make you long for company canteens (and that's saying something), the second courses better to just skip them, disoriented (and disorienting) staff. I'd say amateur restaurateurs. Some extremely positive comments are clearly "planted"
11 aprile 2015
I had dinner twice trying both the meat menu and the GF pizza, the quality of the products and the service were absolutely unsatisfactory, cheap prices (and rightly so) I won't go back and I don't recommend it.
8 marzo 2015
Poor quality and everything too sloppy. Highly not recommended
7 febbraio 2015
6 euros for a takeaway gluten-free non-margherita pizza is a really low price. However the pizza dough was too thin, so very hard. I didn't like it.
7 gennaio 2015
Warm and welcoming place, thin and well-baked pizza with light and tasty dough. Desserts absolutely to be avoided
6 dicembre 2014
Fried food from two days ago, Egyptian-style pizza, poor service. The cooks eat inside the kitchen instead of cooking. I totally don't recommend it.
30 novembre 2014
Everything good. Excellent service and excellent cooking. Maybe it's one of the best restaurants in Rome where I've eaten better. But how can you say it's not recommended. As many say here in the review. They're used to eating Roman cooking which is very greasy.
28 novembre 2014
I ate at this gluten-free venue, I felt sick, very pro
6 settembre 2014
Good good good goooood"!!!! Fried food spectacular! And great thing: dogs are allowed in!!!!!!
5 settembre 2014
From what I read I didn't miss anything since one evening I went crazy trying to find it. Are you sure that's the right address?
4 settembre 2014
really good restaurant, we always go there with a group of friends I highly recommend it
15 agosto 2014
poor service, the girls wander around the rooms with no manager ...... the cook should change jobs maybe go work at the post office like most Calabrians
3 maggio 2014
the restaurant is poorly managed, chaotic and slow service. The most serious thing is that they even call themselves a Gluten free restaurant but they absolutely do not follow AIC guidelines (despite having the logo in the window), the gluten-free dishes aren't distinguished in any way from the regular ones, in fact the waiters mixed up the bread basket at the table next to us, making a celiac girl eat regular bread, only noticing the mistake afterward. On top of this we were served a meat dish with a piece of plastic inside In short really not to recommend
16 aprile 2014
Via Albalonga, 46 rome tel. 0677209731
16 aprile 2014
I'd like to book but the number written above says it doesn't exist. Can you help me? Thank you
7 aprile 2014
strangely every time I go and ask for a gf pizza for takeaway they say they're sold out... if you call and book a table the gf pizza magically reappears...
23 gennaio 2014
I felt sick and the service is poor. food not good pizza heavy... strongly not recommended....
13 gennaio 2014
A total disappointment. I went twice. The first time the pasta was bland because they forgot to add salt and the second time instead I chose the pizza which was really terrible. Very long wait times and dated place. I don't recommend it.
20 gennaio 2013
It had been a long time since my palate encountered simplicity and greatness combined in excellent products in extraordinary dishes. Excellent the raw fish, amazing the Calabrian products. Service, simply extraordinary. PS: I brought 10 friends with me and made a great impression.
20 gennaio 2013
Fresh fish cooked masterfully. And the raw dishes fully show the freshness. "Real" Calabrian products, from wild baby artichokes to cold cuts, from swordfish to digestifs (sage - fennel - bay leaf). Impeccable service. I ate their pizza - too - at midnight, believe me, I digested it right away. Go there and above all go back. The treatment keeps getting better. I go often to Il Veliero and every time after dinner, leaving, I exclaim: SUBLIME!
18 dicembre 2012
rude service - food really really poor quality and if it's cooked by them better change jobs. There's better, but much much better.
15 novembre 2012
delicious, everything exquisite and prepared directly by them! pizza and fried food worth trying!