Il Rabarbaro

RestaurantPizzeria

Contact

  • Località Maglianella, 30 , Chianciano Terme
  • 0578/64592

Reviews (19)

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Claudia

1 mese fa

I ate at this restaurant on August 10, 2026.Compared to the latest reviews I've read, I can only add that in the meantime the gluten-free prices have been raised, so they've adapted like most restaurants.The pici, tagliatelle and gnocchi are homemade. I tried the pici and they're really excellent. The mixed crostini were very good. The bread is homemade. But as a cover I was only brought crackers. I too would have liked some bread like my dining companions. For desserts the choice is limited to crema catalana and panna cotta, but they're homemade and good. I didn't try the pizza but I think I'll go back. I recommend it for anyone in the area.

Marco

7 gennaio 2023

Good food and honest prices, but you can't wait 1 hour and a half (exactly 90 minutes) for a pizza! I had even booked. On top of that, both pizzas, mine gluten-free and the regular one, were rather burnt. I don't think I'll go back.

Dario

28 novembre 2021

Venue part of the AIC circuit. Excellent to say the least. Fabulous gluten-free first courses, really tender grilled veal loin, it melted in your mouth.

Anna

10 agosto 2021

Handmade gluten-free pasta made by them, topped however you want.. option to really eat everything.. a dream...affordable prices and really really good pizza. nice venue and option to eat in the garden..

Andrea

26 luglio 2021

They do everything and do it well. Main courses a bit limited if you really want to nitpick but everything good. Everything made by them bread pizza first courses family-run venue really kind fast and attentive service. More than honest prices highly recommended the best in the area for a celiac.

Chiara Angella

25 luglio 2021

A big and welcoming venue, unpretentious, as it should be for a trattoria, and with excellent value for money. Excellent choice for celiacs.well done!

Davide

13 luglio 2020

I had a really good experience

Miriam

28 settembre 2019

We ate really really well. Usually for gluten-free food you have to pay more but the prices were identical. The bread was homemade and it was really delicious. The service was excellent and fast. There was a lot of choice on the menu too. We had a Tuscan appetizer, 2 plates of picci and a nice piece of fillet for a total of 41€. The portions were generous and they even gave us the coffee for free. The waiters were really kind.

Diana

8 giugno 2019

Welcoming venue and really kind staff. rich choice among appetizers first and main courses all gluten-free. The pici are something spectacular, same for the crostini... HIGHLY RECOMMENDED...we always go back gladly

Aufrecht's

7 settembre 2018

No additional charge to glutenfree food. Very delicous! No extra charge for gluten-free food. Very tasty!

Massimiliano Radossi

15 aprile 2018

really good prices, lots of GF choice, quality and courtesy of service really excellent, even though the place was full we were served quickly and very courteously. lots of attention to GF, I had pici cacio e pepe, cold cuts and a pizza and I can say the pizza didn't bloat me at all, excellent leavening. The pizza is one of those thick ones (>1cm), not thin, baked in a dish, not directly on the stone, but I liked it a lot. the other diners who weren't GF also enjoyed the regular food. from the outside we wouldn't have expected it but we were really pleasantly surprised. really recommended

Claudia

11 febbraio 2018

The prices are excellent. The portions are generous with homemade pasta....too bad that for us celiacs there's only a choice between two types of pasta (pici and gnocchi) and that even for desserts we have limited choice (panna cotta and crema catalana).... In conclusion around here you can find far better

bernix

3 febbraio 2018

very cozy rustic place, 80s style, hospitable and attentive staff, excellent food, fantastic prices, I had a mixed starter with various bruschette made with excellent warm bread and cold cuts, cost 5.5 euros... homemade thick pici, excellent with creamy cacio e pepe sauce, 6.5 euros... the only thing missing at least tonight was dessert, there was only crema catalana. anyway highly recommended place without a shadow of a doubt, used to the rip-offs they do in Rome, I hope they all go bankrupt

Ferri Silvana

31 gennaio 2016

It's a place as welcoming as being with family where hospitality, courtesy, and the quality of service and food are the norm. Massimiliano lets us enjoy his cooking every Sunday, also gluten-free.

Anna

27 ottobre 2015

gluten-free dishes from appetizer to dessert with wide freedom of choice and excellent gluten-free pizzas! good value for money. recommended!

valy

22 agosto 2015

ho mangiato davvero benissimo...bruschette e pici al tartufo squisiti!

eccezionale ad un prezzo minimo

5 aprile 2015

Locale davvero a conduzione familiare, davvero perfetto x qualità davvero eccezionale. Cucina per celiaci fatta in casa (pici pappardelle) con cinta senese e cinghiale una bontà ;) La bistecca Fiorentina era eccezionale e anche l agnello. Consigliati anche i dolci. Uno dei locali migliori sul territorio italiano per rapporto qualità prezzo ;)

Filippo

9 agosto 2014

Già sentirsi dire col menu "normale" che " puoi prendere tutto" è una gioia. Ho mangiato crostini e salumi toscani deliziosi e poi dei pici alla Toscana semplicemente spaziali, tra l'altro una dose esagerata. Davvero ottimo. Locale ruspante.

Ottima pasta

3 novembre 2012

pasta molto buona ( compresi pici) . pane ottimo con cui fanno ottimi crostini toscani. molto buona la carne alla griglia.

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