Il Punto

RestaurantPizzeria

Restaurant and pizzeria in the heart of the Caffarella area, entirely dedicated to gluten-free and lactose-free cuisine. Separate kitchen to avoid any risk of contamination, with a full menu that includes Roman-style pinsa, fried dishes, fresh pasta and desserts, for a dining experience identical to the traditional one.

Contact

• Via Lidia, 24 , Roma
• 03271747986
• Website
• Lun chiuso; Mar-Gio 19:30-23:30; Ven-Sab 19:30-00:00; Dom 19:30-23:00