Il Cavolo a Merenda

29 maggio 2023

Good choice of gluten-free pizzas, dough not made by them but still excellent. Gluten-free beer only "commercial", but that's the limit of ALL restaurants offering gluten-free. Over half an hour wait with the venue not full, versus a few minutes for the gluten ones. But that's understandable, among the many for takeaway and, I imagine, likely a separate oven that was off.