I Dissonanti

5 mesi fa

Now in total decline, unseasoned pizzas, nonexistent flavors, rising prices, and the gluten-free is awful.... too bad

9 febbraio 2025

Quality and quantity of the ingredients progressively declining.....let's not even talk about weekends

24 aprile 2024

Excellent gluten-free pizza, among the best I've ever eaten. Great attention to contamination, spotlessly clean venue and warm, fast service.

26 aprile 2023

The best gluten-free pizza in Modena, excellent leavening and always fresh ingredients.

27 novembre 2021

exceptional pizza menu with lots of gluten-free choices including beer and desserts .a regular stop

16 maggio 2021

Knowledgeable and helpful. My son got a big salad with a delicious little schiacciata. The dessert was also excellent.

26 ottobre 2019

Simply the best pizza I've ever eaten. Really high quality ingredients and many pizza varieties. Every time I'm in Modena I go have dinner at this venue.

7 aprile 2019

gluten-free pizza really really good, excellent service and really nice and friendly staff

18 agosto 2018

a few months ago I got the gf pizza for takeaway and it was fantastic. there are definitely cheaper pizzerias. But for the product quality and the flavor.. truly excellent.

18 dicembre 2017

My boyfriend took me to dinner at this restaurant pizzeria on Saturday evening and I have to say the pizza is really exceptional! I recommend it to everyone, I can't wait to go back ☺️

20 giugno 2017

the pizza is really good! it's my favorite pizza.

19 maggio 2017

Very nice place .. good pizza and excellent location

22 giugno 2016

Dear Mrs. Francesca, Indeed the only thing we don't have gluten-free are the first courses. As for desserts, for celiacs we have as many as three of our own production (chocolate mousse, mascarpone cream and panna cotta). Unfortunately for the first courses the kitchen isn't very big and for now we can't dedicate a further area (we already have one dedicated to pizza) to pasta production. As you wrote though, we have meat second courses, big salads and mixed vegetables that can be an alternative to pizza. Anyway, should we manage to introduce first courses too, we'll be happy to accommodate you. Best regards I Dissonanti

21 giugno 2016

Gluten-free pizza very good, soft and crispy. unfortunately though it's the only thing available gluten-free, besides the meat second courses and the sides, in fact neither first courses nor desserts are offered