Hotel Nettuno - Ristorante Frontemare

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Reviews (18)

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Noemi

29 agosto 2021

not very prepared for allergic people! nowadays they should get updated!

Ombretta

1 agosto 2021

At Frontemare restaurant excellent fried fish!

Antonino

11 agosto 2019

Really beautiful location....good cooking, but for the prices charged I find it unfair that there isn't a single scrap of bread for us celiacs.

Franziska

8 luglio 2019

Nothing to complain about specifically regarding gluten-free, good service in that regard. Unfortunately though the other dishes, particularly the fish ones, weren't very good, especially the raw fish, not up to the offering of other venues in the area. I sent back a tuna tartare, something I'd never done in my life, but another guest's fish stew wasn't very good either. Credit to the manager who didn't charge me for the tartare.

Cinzia

22 agosto 2017

I went again this year to eat a gluten-free pizza with a group of friends. I found the gluten-free pizza less good than last year. What worried me instead were the prices of the fish menu, which went up a lot, and the portions, frighteningly small. If you just want to eat a pizza with friends it's decent, but watch out if you order fish because the a la carte menu is really expensive and the portions are ridiculous!

Gianni

28 maggio 2017

I was there with my girlfriend, not celiac, gluten-free and gluten dishes HORRIBLE, fish dishes HORRIBLE. Not recommended.

gianni

28 maggio 2017

I was there with my girlfriend, not celiac, gluten-free and gluten dishes HORRIBLE, fish dishes HORRIBLE. Not recommended.

gianni

28 maggio 2017

I was there with my girlfriend, not celiac, gluten-free and gluten dishes HORRIBLE. Not recommended.

Gianni

28 maggio 2017

I was there with my girlfriend, not celiac, gluten-free and gluten dishes HORRIBLE. Not recommended.

Gianni

28 maggio 2017

I was there with my girlfriend (not celiac), both the gluten-free and the gluten dishes were horrible. Not recommended. The only nice thing is the little terrace over the sea. There's much, much better out there

Elena

2 aprile 2017

Excellent venue, the chef has excellent training. The list of dishes is very appealing and changes about every 10 days. I was there today and besides not having paid much to eat until full, they offered me cacio e pepe spaghetti with prawns and lime: FANTASTIC. The staff is young and offers customers new and refined dishes. As for the lady who complained about the kids' menu: if she didn't want to eat fish don't you think she should have gone elsewhere? Anyway I highly recommend it to everyone.

cinzia

24 luglio 2016

very elegant and well cared for venue by the sea. I ate a good gluten-free pizza, at an affordable price for a seaside venue (ham pizza 7 euros). The only flaw is that there wasn't a huge choice among the pizzas. (on the menu you could choose among 5 pizzas, like ham, fries, margherita, cherry tomatoes...) as for the restaurant there was much more choice! anyway I liked the pizza a lot!

pessimo a parte la vista

8 maggio 2016

My celiac daughter ate the pizza with fries! Horrible! Small, raw, full of chunky tomato, the fried food extremely salty and it stayed with me all afternoon (18€), seafood spaghetti bland... Gluten-free menu more for adults than for children, four pizzas and the rest almost only fish. Shame because the view is the venue isn't bad but I won't be going back.... Attaching photo of the pizza... If you can call it that....

nicola

13 agosto 2015

OGNI anno la tappa in questo ristorante bisogna sempre farla...locale sul mare ed un bel servizio...la miglior frittura di pesce mai mangiata...il resto delle pietanze è buono ma non eccelso

Enzo

7 ottobre 2014

Locale molto bello e servizio accurato. Per il SG, la frittura di pesce a volte è ottima a volte appena sufficiente mentre la pizza non è un granché. Pochi i dolci.

ilaria

21 agosto 2014

io invece l'ho trovata molto buona la pizza! poi la visita è fantastica!!

Domenico

21 agosto 2014

Pizza con base pronta, e poca scelta di ingredienti. Costosa e cotta in fornello elettrico.

arianna

7 settembre 2013

la pizza senza glutine faceva pietá!!!!!

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