Hostaria del Vicolo

Restaurant

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Recommended by: <b>Michelin Red Guide - Ristoranti di Veronelli - Touring Club Italiano - Ristoranti d'Italia - La Guida d'Italia - L'Agenda dei 365 - Osterie d'Italia - Gambero Rosso</b> The Restaurant was founded by Nino Bentivegna in 1985; the venue is in the heart of Sciacca's historic center, in a characteristic alley connecting the town's two main streets. Here you can admire the ancient palaces and old churches and shop in the stores and artisan workshops along the whole street. This particular, characteristic location also means you're always at the center of the Cultural and Traditional events held throughout the year in the town of Sciacca. Besides its valuable location, the restaurant mainly offers professionalism and quality, which is why manager Nino Bentivegna is the Slow Food representative for the Sciacca Condotta.

Reviews (4)

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Roberto 4

2 giugno 2023

excellent venue, the gluten-free dishes are also excellent, but a bit pricey

claudia 5

1 agosto 2017

delicious food...excellent sourcing of products from local producers, everything strictly km0 (local). dishes carefully selected and prepared down to the smallest detail. a search for flavors

Luigi 5

12 marzo 2014

Mr. Bentivegna surprised me with the gluten-free dishes both in the exclusivity of the courses and in the taste. Excellent presentation of the dishes served with a lot of courtesy. Recommended

Enrico 5

7 agosto 2011

A real surprise! Refined dishes, careful cuisine and delightful atmosphere. Worth a special trip. Spatial the shrimp, bottarga, eggplant and pachino tomato tagliatelle.

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