Da Gennaro

RestaurantPizzeria

Contact

Reviews (20)

Write a review
Tonia 4

2 marzo 2020

After reading everyone's enthusiastic comments here, being in the area yesterday, I decide to stop for dinner at this pizzeria! Pizza nothing special, luckily I didn't leave Belluno exclusively for them wasting gas, highway tolls and time, it seems like a piadina with no crust and no elasticity, only the ingredients were saved being good and tasty! Maybe whoever wrote these comments here on the app hasn't tried Arte Bianca's gluten-free pizza in Monastier di Treviso yet!!!!! This pizzeria has become too northernized and as a true, authentic Neapolitan, I'm telling you this doesn't resemble a real good Neapolitan pizza at all!

Elisa 5

8 gennaio 2020

The gluten-free pizza is the best in the area. Highly recommended!!

Raffaella 5

22 dicembre 2019

The pizza is truly really good! staff is kind and knowledgeable. I'll definitely be back.....I saw it's also a restaurant and offers the whole menu gluten-free.

Alessandra 5

4 dicembre 2019

ABSOLUTELY the best pizza in the area! The seriousness of the owners and staff is no small thing.. really attentive to gluten-free, and they offer, besides an exceptional pizza (dough made by the pizza chef!), also an assortment of gluten-free desserts, something that's not that easy to find. I can only recommend trying it!

Giancarlo 5

3 giugno 2018

MY celiac daughter says it's the best gluten-free pizza in the area, I also eat it often. Recommended

Kiara 4

19 maggio 2018

everything really good!

Elisa 4

26 luglio 2017

Very good gluten-free pizza, kind staff, fast service. I had no problems at all. I will definitely be back

roberta 5

24 febbraio 2017

I've never eaten such a good gluten-free pizza! Fast and excellent service!

Andrea 5

1 dicembre 2016

Fantastic gf pizza! Excellent service and normal prices. The best for me.

tiziana 4

22 maggio 2016

I had the gluten-free pizza very good and generous, they were fast and kind I'll definitely be back

Arianna 4

7 dicembre 2015

ate very good gluten-free pizza. fast service. the pizza arrived at the same time as the ones with gluten; something that doesn't happen often. We'll definitely be back.

proprietario 5

24 giugno 2015

We are responding to Anita, who unfortunately misunderstood what we stated when she was our guest. We reiterate that our establishment also serves pizzas with gluten, therefore we inform our customers that micro-contamination is possible (especially in the air that is breathed). It is however MICRO-CONTAMINATION, so we warn guests so that they are free to choose whether to stay or not, based on their own clinical condition. This action of ours should be read as greater protection for the consumer and not negatively as Anita did. The statement that "the manager's word denies reality" is decidedly inappropriate. What we have stated can be verified. We ourselves feel the need to monitor our work; we also recently had a gluten-free pizza tested and the result demonstrates the correctness of our process: gluten below 5 mg/Kg.. Publishing this review after a year seems improper to us, and the opinion expressed is not objective.

Anita 1

23 giugno 2015

I believe the manager's word denies reality. As soon as I walked in they asked me how severe my celiac disease was, because if I get very sick they would advise against eating there... the pizza was baked in the regular oven and they weren't equipped with a separate counter. all of this happened in July 2014 and obviously I never set foot there again.

GIANNI 5

29 maggio 2015

Everything good, excellent.

Gianni 5

2 maggio 2015

At Gennaro's, fabulous gluten-free pizzas, extremely careful about contamination.

gestore dell'attività 4

14 marzo 2015

It's true, we haven't attended an AIC course, but that's no secret. We did however take part in November 2011 in the Course on Celiac Disease for Restaurateurs held at our ULSS 7 and we keep ourselves constantly up to date. As for the statement "high contamination" I think you mean the fact that we also serve traditional pizzas here. For due clarity we specify that we use gluten-free ingredients for everyone and the gluten-free pizzas are baked in a separate oven.

Barbara 3

9 marzo 2015

Place that hasn't taken the AIC course and where the risk of contamination is too high!

Renzo 3

18 febbraio 2015

Everything good but not the price, €16 for 1 GF beer bottle from Zago 3/4 first and last time they see me there

Gianni Lucia Valentina 5

3 gennaio 2015

Everything delicious gluten-free

Gianni 4

3 gennaio 2015

everything delicious ...

Mangiare Senza Glutine

The guide to gluten-free restaurants, pizzerias, ice cream parlours and other venues across Italy. A project designed for people living with coeliac disease and gluten intolerance every day, to help you easily find reliable places near you.

Explore

Download the app

Download on the App StoreGet it on Google Play

© 2010-2026 Mangiare Senza Glutine. All rights reserved.

SFMOBILE S.R.L. - Viale Carlo Felice, 101, 00185 Roma (RM) - VAT/Tax code 16557361009 - Capitale Sociale 10.000,00 euro I.V.