Reviews (3)
Write a reviewclaudio
14 agosto 2016
positive notes: the place, the summer coolness, the white pizza very good. negative notes: by 8:30pm the gf tortelli had run out, the coccoli too hard, red pizza with too much mozzarella..
barbara borgo san lorenzo
9 gennaio 2016
The nice pizza chef, a young man who loves indulging in making homemade tortelli and ravioli, is really good. Even though the pizza is excellent and nicely big (not like those abominations we're often served passed off as pizzas), I couldn't resist and ate 3 plates of tortelli! 10 with honors.
paola
17 aprile 2014
ottimi tortelli senza glutine. prezzi ottimi