Carlo Rè

RestaurantPizzeria

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Reviews (16)

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Gio 1

18 ottobre 2023

they bake the gluten-free pizza in the same oven as the others. For someone like me who gets sick from the slightest contamination, that's not good, the risk is too high.

sca 4

22 novembre 2019

went back after a few years, I find the venue completely renovated, expanded and rejuvenated. gf pizza cooked separately and desserts also possible, for first courses I didn't ask.

Lisa 4

23 marzo 2016

I only tried takeaway pizza. Fast service and kind and helpful staff. The pizza isn't much at least for those who like it crispy but good ingredients and really acceptable prices. I'll try the restaurant.

Francesca 5

13 febbraio 2016

Good pizza, delicious. Excellent ingredients. Kind and helpful staff! Well done, well done, well done!

marti 4

2 gennaio 2016

Good, I asked for a custom pizza without tomato and it had a lot of oil but I have to say I was satisfied

Monica 3

29 marzo 2015

I've been their customer since I was diagnosed with celiac disease, I always had a good experience but the last time I got the pizza to go when I opened the box I was really upset. It was ugly to look at and worse to eat. if I had known I would have just heated the one I had in the freezer.

una pizza in ritardassimo 3

25 gennaio 2015

Pizza super late. 30 minute wait. Pizza base, small and probably frozen. Good quality ingredients. To be skipped.

giovanni 5

12 gennaio 2014

well in my opinion it's better if you two get checked out by someone, to err is human, do you two never make mistakes?! are you perfect?!

Younes 4

13 dicembre 2013

Today is the second time I've eaten at this place and I have to confirm my first impression..Excellent!!. Gluten-free pizza really good. Really friendly and nice staff and above all modest prices for Celiacs.

Elisa 5

5 novembre 2013

Gluten-free pizza really good and light, wide choice of flavors. Exceptional desserts all gluten-free. Attentive and helpful staff, really kind. Average prices. Option of takeaway pizza. I'll definitely come back.

Paolo Bastianutti 5

28 maggio 2013

Excellent the local cuisine. Found it by chance but with a good instinct and the choice paid off. Excellent the pasta e fagioli.

Laura 4

15 ottobre 2012

Good welcome and helpfulness. The pizza is good even for non-celiacs. For us the only flaw the raw tomato on the pizza. They make everything gluten-free and the homemade cakes. We'll try the trattoria next time which I think is better.

Franco di Montorio Vr 4

11 ottobre 2012

I was there too that day, and without going too much into detail, I'll just say that in that customer's place I'd be ashamed, rude, uncivilized and prone to arrogance. Definitely convinced the customer is always right and confident in their own rights, but not very inclined to respect those of others

monica 4

16 agosto 2012

I was there as a customer, the couple (I really think they're the two people who recommended not going) was quite agitated and addressed the waitress, who was by the way really kind and knowledgeable about the issue of both gluten and lactose intolerance, aggressively and wouldn't let her explain. at the time of the phone reservation the line was not only dropping but also full of static and the owner had understood they wanted a pizza without gluten and without mozzarella. the waitress tried to explain that it was impossible for the owner himself to have missed the lactose issue since gluten-free flour is basically lactose, and having a celiac daughter he's used to carefully reading the ingredients of every product! anyway both the owner and the waitress apologized for the inconvenience and would have wanted to make up for it somehow. nothing doing! we witnessed a really good dose of ....INTOLERANCE:)

Fabrizia 1

14 agosto 2012

I absolutely do not recommend it.I called because to get there I would have needed 20 min and I wanted to make sure the base was fresh and not frozen, being lactose intolerant and mentioning it, I was told "no come, they're not frozen and there's no lactose" I arrive after 20 min, I sit down and they tell me it was frozen and there was lactose...I have no words terrible staff and owner. I'm also diabetic I had called because it was essential to eat as soon as possible to take my insulin:( I have no words NEGATIVE DON'T GO CELIACS, INTOLERANT AND DIABETIC PEOPLE!!!kisses to everyone

Davide 1

14 agosto 2012

The owner really rude...in the end I didn't even eat

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