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We are a pizzeria, restaurant and pastry shop specialising in gluten-free food, with a workshop dedicated exclusively to gluten-free production, and we have been part of the AIC Alimentazione Fuori Casa (Eating Out) programme for over twenty years. The entire menu (pizzas, first courses, main courses, desserts) is available gluten-free, as well as dairy-free, lactose-free and vegan. The pizzeria and restaurant are open Wednesday to Sunday, from 5:00 pm to midnight. The gluten-free pastry shop/workshop is open Monday to Saturday, from 8:00 am to 12:00 pm, for orders to be picked up.

Reviews (16)

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sandra 5

12 maggio 2017

very fitting name: it makes you want to go eat a schiacciata (excellent) a little pastry (all artisanal and really good) a 5 e 5... you call and voila! at any hour even for a quick snack. Deborah & co always attentive and kind. highly recommended.

Francesca 2

31 gennaio 2016

I was there and the pizza was inedible, I went back after quite a while because reading the comments I hoped for an improvement... nothing at all.

Roberto 3

13 agosto 2015

Honestly in my opinion they've gotten a lot worse. both in gf and in service, terrible

Giulia 4

10 luglio 2015

I'd say excellent!!!from the appetizer to the fried fish!! The focaccia absolutely the best I've ever eaten, all at a really modest price!! If you happen to be in this area I recommend stopping by!!!

Giulia 4

10 luglio 2015

I'd say excellent!!!from the appetizer to the fried fish!! The focaccia absolutely the best I've ever eaten, all at a really modest price!! If you happen to be in this area I recommend stopping by!!!

roberta 1

16 febbraio 2015

people shouldn't go there because the pizza is very hard to digest, I'd say raw, with a puddle of water and oil....on top of that it's expensive for the quality of the place

Giulia 3

30 agosto 2014

Now they've also added the calzone, excellent, the pizza is small and oily, the schiacciate much better! A bit pricey for the service given...

isabella 3

16 agosto 2014

The best gluten-free pizza!!

Andrea 4

5 aprile 2014

all the gf you want. friendly and helpful. excellent welcome for kids

alessandra e paolo 5

16 febbraio 2014

Fabulous cecina especially with eggplant really kind

Valentina 5

20 settembre 2013

The pizza is delicious, the place is stocked with every gluten-free dish so you feel at ease! The staff is nice and friendly. One of my favorite places in Livorno!

Mauro 5

16 giugno 2013

really excellent place one of the best in Tuscany !!!

Sara 5

13 agosto 2012

Really good pizzas, friendly and courteous service - highly recommended. There's everything from the first course to the second course through pizza, dessert down to gluten-free ice cream!

Elisa e Giacomo 5

13 marzo 2012

Really nice and fully stocked with dishes for celiacs the best around

chiara 5

2 marzo 2012

Excellent pizza. 2nd at the gluten-free world championships! A must for celiacs!

maila 5

28 febbraio 2012

The confirmation of my choice comes from the fact that after being 2010 Tuscan gf pizza champions, this year (2012) they also won second place at the world gf pizza championship I recommend trying it!

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