Al Rubattino

RestaurantPizzeria

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Reviews (17)

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Giovanni

5 settembre 2020

Good gluten-free pizzas and the other dishes too Noticed particular attention to the celiac disease issue. Venue needs modernizing both outside and inside, but overall you eat well at really honest prices. Well done

Luis

6 marzo 2020

Kind staff and decent pizza. Not an exceptional and not very well-kept place but with good value for money.

Christiano

5 gennaio 2020

We've been having dinner at this venue for some time now,(practically once a week...), the owner by now already knows which pizza/dishes we want, "variants" included. I felt it was only right to dedicate a couple lines to a venue that on the outside isn't the Top (really penalized by the area, even though with plenty of parking), but that offers a wide choice of GF pizzas/dishes and not, really good and with a full awareness of celiac disease. Highly recommended+++

19 persone pizza Gf pizza pasta tutte contente !!! direi ottimo

8 dicembre 2019

we had a great experience!! really kind and knowledgeable staff excellent price . Group of Families we all had a great time some the pizza gf too some the first courses .. fast and precise customer management ..we'll be back...

fabiana

23 giugno 2019

Excellent gluten-free cuisine. Kind and attentive staff

Barbara

29 giugno 2018

excellent seafood spaghetti, kindness, attention from the staff and also from the cook who came to the table several times to ask if everything was good.

Valentina

3 maggio 2018

Very good pizza, also the first and second courses and the desserts, in particular the tiramisù is a spectacle attentive staff, very kind and friendly, I'd like to point out that they have separate ovens and kitchen the location is very, very simple

Alessandra

14 febbraio 2018

The dough wouldn't be bad if it were cooked more or at least more evenly. The pizza is anyway too greasy....and not just the gluten-free one.

Elena

8 febbraio 2018

Excellent pizza and very kind, helpful staff

Raffaella

7 ottobre 2017

Ate really well, friendly and helpful staff. My 2-year-old little celiac girl enjoyed everything, tried the pizza, very good, a first course and dessert! we'll definitely be back! honest prices!

Anna maria

18 dicembre 2016

excellent work on the gluten-free pizza dough, but also the regular flour one. The fish first course was also good quality: fresh fish even though the sauce a bit plain. The appetizers we ordered (octopus and seafood appetizer) really fresh and appetizing. the service really attentive. The venue is the kind you'd never choose walking past it, but actually we had a really good time.

Ilenia

6 novembre 2016

Don't let the location fool you... The pizza is delicious!! Crispy, light and tasty. Prepared on a work surface and in a different oven than the classic one. I'll be back

Paolo

5 settembre 2016

they have 2 separate ovens with separate work surfaces and utensils

Raffaella

21 agosto 2016

Good pizza, they're AIC certified. Kind and super helpful even for children

Barbara

26 giugno 2016

can you tell me if the work surface and the utensils too are dedicated to gluten-free? thank you!

Annalisa

14 giugno 2016

Good gluten-free pizza, kind staff. I recommend it

Da provare

25 maggio 2016

Excellent gluten-free pizza made in a separate oven and with dough made by them. Worth trying!

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