Ai Barbacani

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Reviews (7)

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Erika 4

2 dicembre 2015

Venetian-style place. Little choice of dishes, the bread was replaced with crackers. Kind service, attentive to the customer's needs. Medium-high prices.

romina 4

14 agosto 2015

nothing special, small portions and medium-high prices. good service

Alessia 4

19 luglio 2015

Very nice, intimate place perfect for couples..kind staff, maybe they should speed up...not many gluten-free dishes but carefully made...overall positive rating...

anna maria 4

19 luglio 2015

Good, with knowledgeable and very kind staff

Alberto 4

4 maggio 2015

Small but cozy and characteristic restaurant. Very kind staff, knowledgeable and attentive to gluten-free. They listed the various pasta shapes available gluten-free and the dishes (on and off menu) we could order, moreover a good part of the desserts are homemade with attention to gluten-free. Good value for money, considering we're in Venice. Recommended.

paola 4

14 marzo 2015

young staff, attentive to the customer's needs, very good food with excellent value for money. very pleasant discovery.

fabrizio 5

14 marzo 2015

I was at this little restaurant with my wife during a Venetian weekend...the place, besides being very nice and intimate (a lit fireplace always has its charm, there's nothing to be done about it), pays particular attention to us celiacs...gluten-free pasta and careful selection of gluten-free dishes. in short, they know and manage gluten-free cuisine much better than other places that boast about it but then, when you go there, you feel sick. tested throughout the very pleasant weekend and no typical celiac reaction. Excellent job.

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