Reviews (15)
Write a review27 gennaio 2024
Excellent venue, the food is very good (including gluten-free)The service is fast and efficient. Worth trying
13 luglio 2019
A lot of choices senza glutine! Very good!!!
9 luglio 2017
good gluten-free pizza and cooked in a separate wood-fired oven. always call before going to find out if the GF oven is on. at lunchtime they normally don't turn it on so it's better to call ahead
25 aprile 2017
I went for lunch during a break at the Erba fair venue with nice decor we called the day before to find out if it was open and on that occasion they told us that to have pizza we would need to give an hour's notice: I find that fair given the cost as for gluten-free we had a dish of spaghetti and mussels, very good and cooked just right in short a pleasant experience
9 ottobre 2016
I was there yesterday thinking of eating a pizza given the little time available but I discovered that at noon for those with celiac issues or intolerance you can't eat either first courses or pizza because the specific kitchen doesn't operate...you can only eat salads or second courses that come out of the "regular" kitchen which means there's contamination risk....hence the question: what is it doing on the Aic list???the waiters always green and slightly sleepy...I recommend it for the evening but not at noon....
8 settembre 2016
I've eaten at this pizzeria several times and tried both the pizza and the kitchen dishes....and I'll seem out of tune but I didn't find either the food or the pizza so terrible...actually I'll say I've eaten terribly at restaurants and pizzerias with excellent reviews...so I feel like rehabilitating this place...plus it's nice and the young staff (maybe a bit green)but definitely welcoming and attentive....
15 maggio 2016
terrible pizza... and in the end I ate alone... all my friends had already finished...
17 novembre 2015
Separate ovens, gluten-free and regular pizzas, excellent and all arrived together.
21 maggio 2015
the pizza is excellent, served together with the others, very interesting to see the preparation, contamination-wise the two ovens are separate and clearly visible so you can verify that everything is well done
11 aprile 2015
The pizza for celiacs is always brought either before or after the other people at the table so it's like going to eat alone. It's certainly not the best pizza I've eaten, in fact I'd say it leaves something to be desired. You can't order anything else, not even dessert. I would not recommend it.
31 gennaio 2015
Pizza that looks pre-packaged (DS type to be clear). The gluten one is ok, but a celiac in my opinion should avoid it. You go to the bathroom using the freight elevator: I'm not sure it's compliant but in any case I wouldn't send a child there alone.
12 dicembre 2014
unfortunately I have to correct myself...I agree with the previous comments, the gluten-free pizza dough is very undercooked. ..inedible
13 settembre 2014
I'm celiac and I find the pizza good and big...the place is simple but pleasant. .the right price
18 aprile 2014
I agree with the previous comment: tried takeaway several times, but the dough of the gluten-free pizzas is really hard. Also the taste isn't much...to be avoided!
30 gennaio 2014
the pizza is inedible I've often found it raw and super thin
