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Reviews (4)

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Lele

19 febbraio 2022

Good pizza, double oven with separate area. Gluten-free beer available. Part of the AIC circuit

Melissa

3 giugno 2018

gluten-free pizza too much oil

ty

6 aprile 2018

How can you avoid contamination if the gluten-free pizza dough is made right next to the gluten one and then "it seems to me" both are baked in the same oven???

Titty

7 dicembre 2017

I had lunch the other day: crunchy and very good pizza. Gluten-free dough different from usual...it's worth it! Wide choice and the gluten-free fries (thin and not too greasy) are also excellent. Competent staff and fast service!

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