O' Vesuvio

Pizzeria

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Reviews (4)

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Daniela 3

13 agosto 2019

I've had the pizza three times. The dough is made by them, only once with a frozen base. They warn that they only have one oven and so contamination isn't guaranteed. Honest of them to say so.

Simona 3

1 luglio 2015

The frozen pizza base they use isn't good, in fact... it seems like a raw but burnt piadina. Too bad, because the gf one is instead superlative. friendly staff and fast service.

Silvia 3

11 gennaio 2015

The pizza menu is wide and tasty. As for the gluten-free pizzas I have to say they're nothing but frozen pizzas, they're put in the oven with a bit of tomato so the quality is poor and the size really small.

monica 3

11 ottobre 2014

Large Neapolitan pizzeria with kind and fast staff. The whole pizza menu can also be had gluten-free, very good!! Unfortunately they don't have GF beer

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