Charlot

Pizzeria

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Reviews (7)

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Liza

24 settembre 2022

Very tasty gluten-free food!

Laura

19 febbraio 2022

Really good pizza, really kind staff. Too bad they don't ask for the green pass

Gioia

14 febbraio 2020

really delicious and giant gluten-free pizza well done!

Katia

9 giugno 2016

Unfortunately the gluten-free pizza is baked in the same oven as the regular one. Contamination present.

Laura

18 agosto 2015

I go often and I've always had a great experience, very good pizza.

Silvia

15 agosto 2015

The gluten-free pizzas are rolled out and cooked in the same oven where the gluten pizzas are cooked! When I pointed this out, first they told me it wasn't true, then they told me they use gluten-free flour to roll out all the pizzas...too bad they knead gluten-free pizzas where gluten doughs had previously passed! Needless to say I left the pizza there and walked out!

ilenia

9 giugno 2015

Very friendly and helpful staff, open late, fast service, excellent value for money (option of gluten-free battered fish). Really a nice little place, with a small tweak to the dessert list it would be perfect;)

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