Al Nord - Est

Pizzeria

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Reviews (16)

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Daniela 3

26 luglio 2022

currently closed

nessuno 4

2 agosto 2019

Typical venue with pizza on the square. Crunchy gluten-free pizza leavened like a regular one and well topped. The traditional pizza is also good and well topped. Honest prices. Review from a northern tourist visiting Etna

molto sorpreso! 5

7 maggio 2017

at first glance walking in you get the impression of a second-rate pizzeria. we went for the gluten-free pizza. I was skeptical until I tried it. FANTASTIC!! excellent dough based on rice and corn flours, no deglutenized flour. if it were a bit bigger, they'd be unbeatable but I can assure you it fills you up, and that's coming from someone who eats a lot.... the GF bread is good too, even though they add a bit of oil.... definitely worth going back!

Carmela 2

13 aprile 2017

definitely gotten a lot worse recently, ingredients often poor quality and mediocre pizza. hot food counter often inedible. a shame, it used to be an excellent pizzeria

Denise 1

22 marzo 2016

My feedback is negative. The worst gluten-free pizza I've ever eaten. With the arancini I felt sick several times. The little pizzas very burnt underneath. High prices. A two-kilo fruit tart, 60€. Also rejected for courtesy.

eli 5

21 agosto 2015

the best gluten-free pizza!!!!highly highly recommended!!!!!!

Agata 5

26 agosto 2014

Excellent pizza, excellent desserts, the hot food counter items and the ice cream all excellent

Vittorio 3

4 aprile 2014

Everything delicious!!! The best gluten-free pizza in Catania, and also the hot-counter items are excellent! Also good the desserts. The owner is kind and helpful.

Marzia 5

25 marzo 2014

Really exquisite pizza! Really convenient home delivery service, kindness and professionalism! Well done well done well done!

nico 4

2 gennaio 2014

really an excellent pizza!!!

Luca 5

29 novembre 2013

Family-run place. Friendly and attentive to customer satisfaction. Excellent gluten-free pizza (the best ever eaten). Excellent all the products, including the pastry ones; all made by them. Mr. Beffumo, owner of the place, is by now a sure thing.

Lucille 3

1 ottobre 2013

not bad but I've definitely eaten much better gluten-free pizzas

Matteo 5

30 maggio 2012

Now that they've renovated they're 5 stars! Excellent the food and the atmosphere of the place! Really ok!

Greta 5

5 ottobre 2011

The best gluten-free pizza in all of Sicily (and probably all of Italy). Pizzas, focaccia, sandwiches (wonderful!), fries (sublime), desserts of every kind, beer and ice cream!

didot isabelle 5

2 ottobre 2011

The best gluten-free pizzas I've eaten! (and I've tried several pizzerias in Sicily). You could mistake them for "classic" pizzas. With the aperitivo, I recommend trying the house specialty: the hazelnut pizza. It may sound strange but it's delicious. Nice welcome and service on the always lively village square. Evenings only - on the terrace.

Thomas 5

4 maggio 2011

Very good!!! Gluten-free Sicily. A simply furnished pizzeria that offers outstanding gluten-free products in a MEGA selection, including ice cream, cakes and more. Don't be fooled by its appearance. The chef also bakes bread to take away. In any case, absolutely RECOMMENDED!!!

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