Reviews (5)
Write a reviewDavide
3 luglio 2021
Passing through on the way to the sea a good breakfast with jam brioche. The staff is knowledgeable and attentive in handling the gf products
Raffaella
27 settembre 2015
unfortunately only products made by other workshops and therefore frozen
Mirco
6 gennaio 2015
Wide choice of very good gluten-free pastries. Soy milk also available for those lactose intolerant
alice
26 marzo 2014
wow finally you can have a real breakfast the pastries are excellent and safe
patty
26 marzo 2014
the choice of traditional products is huge and the product line for celiacs is gradually expanding with lots of sweet and savory pastries and cakes on order .