Riviera

8 luglio 2019

They have a good offering of packaged gluten-free cookies and pastries, but made by a local artisan workshop. There's also a buffet, where you can find something gluten-free, e.g. yogurt and jam. In winter the offering is reduced. I'd say a good venue, maybe over time they'll get more aware of Gluten free and more products naturally gf will be found in the buffet for everyone.