Fonte Maggio

1 dicembre 2016

excellent! gluten free unmatched! I'll be back! :)

6 dicembre 2012

Mr "michele" who commented before me, I don't know which place he went to. I stayed for a weekend at the agriturismo, and I had a great experience. Actually regarding the digestifs, I still remember when on the first sunny day they were macerating lemons to make limoncello, as per local tradition. The portions were really generous, and the first courses that were served with the ladle, until you said enough, were served abundantly. The meats were really good, and cooked just right, and varied regarding the types. I recommend it, also because the prices are appealing.

10 ottobre 2012

the place is really average, the starters are really few the pasta is served with a ladle and they try to put as little as possible otherwise if it runs out the other people at the same table have to wait an average of 20-25 minutes for it to be remade...the meat they only bring poultry and they cut the sausages into 2-3 cm long pieces and if there are like 10 of you they only give 7 so some end up without...they buy the digestifs and to get one extra you have to sell them your soul...for 25€ it's a disgrace!!some places should just close!!but there's worse the santo stefano agriturismo in casalbordino

27 agosto 2012

The agriturismo is really in an excellent position. It feels like a small paradise, ideal for spending a relaxing moment. The cuisine is delightful, you eat really well and in great quantity, at prices that in my opinion are decidedly convenient and honest. Most products are homemade. To think I saw with my own eyes the housewife kneading the pasta! just like in the old days.